Soay Sheep on the Menu

Recipes using Soay meat or other mild-flavored, lean lamb meat

This week's featured recipe

• Curried Bulgar Pilaf with Lamb and Beets

  Vivid red lamb dish with an unusual collection of flavors and quite "healthy"

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Lamb stew meats

• Lamb Stew 1

  A traditional lamb stew recipe made with an assortment of interesting spices

• Lamb Dijon

  Easy stew-like lamb recipe that can be spiffed up with gremolata

• Moroccan Lamb

  Tasty lamb stew spiced with sweet dried fruit and tart cilantro and lime juice

Lamb shanks

• Lamb Shanks Reynolds Wrap

  An incredibly easy, no-frills recipe for lamb shanks

Ground lamb

• Lamb Marbles

  Recipe for easy, tasty little meat balls made with Chinese plum sauce or sweet Indonesian soy sauce

• Lamb Loaf

  Your mom's meatloaf recipe with cumin substituted for red pepper flakes and ketchup

• Charmoula Lamb-burgers

  Spicy lamb burgers for the early summer grill.

Rack of lamb

• Rack of Soay Lamb

  Basic recipe for grilled rack of Soay lamb

Lamb roasts

• Leg of Lamb Roast

  Easy recipe for an elegant small dinner party featuring leg of lamb from Soay sheep or other mild-flavored lamb.

Miscellaneous lamb recipes

• Honey Spiced Lamb

  Recipe for slow-cooked spiced lamb with honey

• Soay Bean Soup

  An easy, tasty bean soup flavored with Soay or other mild-flavored sheep bones

• Soay Bean Soup #2

  Nourishing anasazi and garbanzo bean soup with lamb and interesting spices, long ingredient list but short preparation

• Pastitsio - lamb and pasta Greek style

  Comfort food extraordinaire and easy to make